Last edited by Sanos
Friday, April 24, 2020 | History

1 edition of Edible Medicinal And Non-Medicinal Plants found in the catalog.

Edible Medicinal And Non-Medicinal Plants

Volume 2, Fruits

by T. K. Lim

  • 334 Want to read
  • 3 Currently reading

Published by Springer Netherlands in Dordrecht .
Written in English

    Subjects:
  • Botany,
  • Life sciences,
  • Biodiversity,
  • Biomedicine general,
  • Chemistry/Food Science, general,
  • Medicine/Public Health, general,
  • Plant Sciences,
  • Medicine,
  • Chemistry,
  • Agriculture

  • Edition Notes

    Statementby T. K. Lim
    ContributionsSpringerLink (Online service)
    The Physical Object
    Format[electronic resource] :
    ID Numbers
    Open LibraryOL27033948M
    ISBN 109789400717640


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Edible Medicinal And Non-Medicinal Plants by T. K. Lim Download PDF EPUB FB2

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It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae.

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Volume 9 is part of a multi compendium Edible Medicinal and Non-Medicinal Plants, on plants with edible modified stems, roots and bulbs. This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and : Springer Netherlands.

Edible medicinal and non-medicinal plants. [Tong Kwee Lim] Home. WorldCat Home About WorldCat Help. Search. Search for Library Items Search for Lists Search for This book covers edible fruits and seeds used fresh or processed, as vegetables, spices, stimulants, edible oils.

About this book. This book continues as Volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae.

Buy Edible Medicinal and Non-Medicinal Plants, Volume 8: Flowers (): NHBS - TK Lim, Springer Nature. This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages.

It encompasses selected species from the following families: Fagaceae, Format: Hardcover (). From the Back Cover. This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal covers edible fruits/seeds used fresh, cooked or processed into other food products, or used as vegetables, spices, 5/5(1).

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Edible Medicinal and Non-Medicinal Plants: Volume 11 Modified Stems, Roots, Bulbs T. Lim (auth.) This book covers such plants with edible modified storage subterranean stems (corms, rhizomes, stem tubers) and unmodified subterranean stem stolons, above ground swollen stems and hypocotyls, storage roots (tap root, lateral roots, root tubers.

Nutritive/Medicinal Properties The nutrient composition of raw longan (exclude 47% refuse of shell and seed) per g edible portion is: water g, energy 60 kcal ( kJ), protein g, fat g, ash g, carbohydrate g, dietary fibre g, Ca 1 mg, Fe mg, Mg 10 mg, P 21 mg, K mg, Na 0 mg, Zn mg, Cu mg.

This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages. This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants.

It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, 5/5(1).

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